Today’s recipe is from my Paleo Pen Pal from Maryland who e-mailed it to me from Portugal on her way to Italy. As you may remember from the last time I participated, the Paleo Pen Pal program matches up two paleo peeps to trade ingredients. Each person is challenged to create a new recipe using … Continue reading »
Welcome to Wide Open Wednesday! This – and every – Wednesday, I will write about something that is interesting to me outside the kitchen. I may share an article, a quote, a question, an experience, a highlight, a low moment or whatever else inspires me to put fingers-to-keyboard. It’s pretty much wide open. * * … Continue reading »
It used to be that I really disliked radishes. If I encountered one in a salad, I would flinch. Oh, radish – yuk! But each year I get bunches and bunches of radishes in my farm share. I wanted to like them. After all, they are pretty little veggies, all round and red. So rather … Continue reading »
Ding-dong! Hello, welcome! I’m so glad you could make it! Let me take your coat. Grab a cocktail. And some appetizers! What? You are gluten-free? That’s no problem. All the food is gluten-free. Yes, for real. What? You are on the paleo diet? Oh, that’s no problem either! All of these appetizers are made … Continue reading »
Welcome to Wide Open Wednesday! This – and every – Wednesday, I will write about something that is interesting to me outside the kitchen. I may share an article, a quote, a question, an experience, a highlight, a low moment or whatever else inspires me to put fingers-to-keyboard. It’s pretty much wide open. * * … Continue reading »
I seem to be in denial about the fact that we are moving in two weeks.. We are scheduled to close on our new house a few days before Memorial Day and have to be moved out of our condo five days later – which is two weeks from now. And I am out of … Continue reading »
Welcome to Wide Open Wednesday! This – and every – Wednesday, I will write about something that is interesting to me outside the kitchen. I may share an article, a quote, a question, an experience, a highlight, a low moment or whatever else inspires me to put fingers-to-keyboard. It’s pretty much wide open. * * … Continue reading »
It’s fun to hang out with people who have the same idea of fun as you do. When my sister Lauren told one of her co-workers that she was coming to Denver to see me this weekend, he asked what her plans were. “Do CrossFit, cook, visit a paleo coffee shop,” she replied. “Oh,” he … Continue reading »
For several months now, as I loaded up the slow cooker with meats and veggies several times a week, I wondered what it would taste like to include beets in a stew. I hesitated because I worried the sweetness of the beets would be offsetting in a dish that is typically savory, like a stew. This week, … Continue reading »
Welcome to Wide Open Wednesday! This – and every – Wednesday, I will write about something that is interesting to me outside the kitchen. I may share an article, a quote, a question, an experience, a highlight, a low moment or whatever else inspires me to put fingers-to-keyboard. It’s pretty much wide open. * * … Continue reading »
